Recipe of Favorite Anchovy olive tomato pizza

Anchovy olive tomato pizza.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, anchovy olive tomato pizza. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Anchovy olive tomato pizza is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Anchovy olive tomato pizza is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have anchovy olive tomato pizza using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Anchovy olive tomato pizza:

1. {Make ready of Frozen cooked pizza dough.
2. {Take of Shredded mozzarella and cheddar cheese (half cup).
3. {Take 1 of tomato.
4. {Take 2 tbsp of anchovy.
5. {Make ready 5 of sliced olives.
6. {Take of Oregano and olive oil to garnish.

Instructions to make Anchovy olive tomato pizza:

1. Preheat oven at 250 degree C for 15 minutes then preparing the pizza topping.
2. Unfroze and put the cooked pizza dough in the cast iron skillet, then put the cheese, sliced tomato, anchovy, olives, oregano and olive oil on top pf the pizza dough..
3. Baked in the oven for 10-15 minutes until the side of the pizza is golden brown. Then serve the pizza in the cast iron skillet just like that..

So that's going to wrap it up for this special food anchovy olive tomato pizza recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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