Recipe of Perfect Melt in Your Mouth Char Siu in a Pressure Cooker

Melt in Your Mouth Char Siu in a Pressure Cooker.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, melt in your mouth char siu in a pressure cooker. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Melt in Your Mouth Char Siu in a Pressure Cooker is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Melt in Your Mouth Char Siu in a Pressure Cooker is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have melt in your mouth char siu in a pressure cooker using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Melt in Your Mouth Char Siu in a Pressure Cooker:

1. {Prepare 500 grams of A block of pork belly.
2. {Get 1 of Japanese leek (the green part).
3. {Prepare 1 tbsp of Ginger, grated (or tubed).
4. {Get 100 ml of ☆ Soy sauce.
5. {Prepare 4 tbsp of ☆ Sugar.
6. {Get 4 tbsp of ☆ Sugar.
7. {Prepare 400 ml of ☆ Water.
8. {Get 1 of if desired Soft-boiled egg.

Instructions to make Melt in Your Mouth Char Siu in a Pressure Cooker:

1. Put the pork belly in a meat netting and brown the surface in a skillet..
2. Place the pork from Step 1 into a pressure cooker. Add the Japanese leek, ginger and the ☆ ingredients and close the lid. Cook under pressure for 15 minutes..
3. After the pressure is released, take out the Japanese leeks. When the sauce cools down, remove the solidified fat. It will be even more delicious if you leave it for more than a day so the taste soaks in..
4. If you marinate the soft-boiled eggs in the soup, they will be delicious too..
5. You can serve them on a big plate or use it as a ramen noodle toppings..

So that's going to wrap it up for this special food melt in your mouth char siu in a pressure cooker recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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