How to Make Speedy Southen Homemade Red Velvet Cake

Southen Homemade Red Velvet Cake.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, southen homemade red velvet cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Southen Homemade Red Velvet Cake is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Southen Homemade Red Velvet Cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook southen homemade red velvet cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southen Homemade Red Velvet Cake:

1. {Make ready 3 cups of cake flour.
2. {Make ready 1 tsp of salt.
3. {Get 1 tsp of coco.
4. {Prepare 1 tsp of vanilla extract.
5. {Take 11/2 cup of oil.
6. {Get 2 tbsp of red food color.
7. {Get 11/2 cup of sugar.
8. {Get 1 tsp of baking soda.
9. {Prepare 1 cup of butter milk.
10. {Prepare 2 of eggs.
11. {Prepare 1 tsp of vinegar.

Instructions to make Southen Homemade Red Velvet Cake:

1. In separate bowls mix dry ingredients flour sugar coco salt baking soda.
2. Other bowl red food color eggs buttermilk vinegar vanilla and oil mix together then add dry ingredients.
3. Icing: 1lbs creamcheese 4cups confections sugar 2 sticks of unsalted butter 1tsp vanilla extract blend together about 5 mins.
4. Preheat oven 350 use pam baking spray to coat pans and continue to cook at 375 for 25 mins.

So that is going to wrap it up with this exceptional food southen homemade red velvet cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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