Steps to Prepare Ultimate Lasagna - with homemade Bechamel sauce

Lasagna - with homemade Bechamel sauce.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lasagna - with homemade bechamel sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lasagna - with homemade Bechamel sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lasagna - with homemade Bechamel sauce is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lasagna - with homemade bechamel sauce using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lasagna - with homemade Bechamel sauce:

1. {Make ready of Minced beef.
2. {Get of Minced white onions, spring onions, minced garlic and tomatoes.
3. {Take of Salt and pepper, oregano, dried thyme, paprika, cumin, and curry.
4. {Make ready of Lasagna noodles.
5. {Take of For sauce: Milk, flour, Butter.
6. {Make ready of For sauce: Your choice of cheese (mozzarella is best).
7. {Prepare of Tomato paste sauce (optional).
8. {Prepare of Tomato paste.
9. {Make ready of Tomato puree.
10. {Get 3 of cheese or pizza sauce (red).
11. {Make ready of Spices: thyme, oregano, rosemary.

Steps to make Lasagna - with homemade Bechamel sauce:

1. In a pot, add white onions and half of the cut spring onions, minced beef..
2. Add minced garlic, minced tomatoes, spring onions, and tomato paste. Tip: best lasagna beef is one that's rich in sauce so don't be afraid to add more paste if you want.
3. Seasoning: salt and pepper, oregano, dried thyme, paprika, cumin, and curry.
4. Add a little bit of water or beef stock (ever so slightly) and let it simmer till it's cooked down.
5. Prepare the Bechamel sauce: In a pot, butter until melted, flour, whisk very well, then add milk (slowly), then and the cheese (slowly) then a bit of paprika.
6. In a buttered baking dish, add a bit of tomato paste on the dish, then add beef, then on top of beef add tomato paste sauce if needed, lasagna noodles, beef again, then the Bechamel sauce, then some mozzarella cheese or your choice of cheese, then tomato paste again, then lasagna noodles, beef... and repeat for one or two more times..
7. Last layer: lasagna noodles topped with the sauce and then mozzarella.
8. Cover it with foil and leave it 30 minutes in a preheated 180degree oven, then remove foil and add another 20 minutes or until the cheese layer looks brown.

So that's going to wrap it up for this exceptional food lasagna - with homemade bechamel sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini