Steps to Make Any-night-of-the-week Risotto with thick slices of zucchini

Risotto with thick slices of zucchini.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, risotto with thick slices of zucchini. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Risotto with thick slices of zucchini is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Risotto with thick slices of zucchini is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have risotto with thick slices of zucchini using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Risotto with thick slices of zucchini:

1. {Make ready 1/2 large of onion.
2. {Take 3 medium of zucchini.
3. {Get 1 cup of grated parmesan cheese.
4. {Make ready 5 cup of arborio rice.
5. {Prepare 5 tbsp of olive oil extra virgin.

Steps to make Risotto with thick slices of zucchini:

1. Cut the zucchini in large cubes. Also the onions..
2. I like adding thinly sliced pieces of zucchini too..
3. Fry with the olive oil..
4. Add the rice and fry together with other ingredients for two minutes..
5. Add two ladles of chicken stock and let it dry, then add two more. Keep stirring at all times. (Risotto technique).
6. At the end, add a generous portion of grated Parmesan cheese. This bounds the risotto together. Serve more Parmesan cheese on the side..

So that's going to wrap it up for this special food risotto with thick slices of zucchini recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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