Steps to Prepare Perfect Cheese & Dill Scones
Cheese & Dill Scones.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, cheese & dill scones. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Cheese & Dill Scones is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Cheese & Dill Scones is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have cheese & dill scones using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese & Dill Scones:
- {Get 2 cups of flour.
- {Make ready 1 tbsp of baking powder.
- {Prepare 1/2 tsp of salt.
- {Prepare 5 tbsp of cold butter cut into pieces.
- {Get 1 of beaten egg.
- {Prepare 1/2 cup of heavy cream.
- {Make ready 1/4 cup of dill powder.
- {Take 1/2 cup of cheese chopped or shredded.
Steps to make Cheese & Dill Scones:
- Heat oven to 450 degrees F. Mix flour, baking powder, and salt in a large bowl. Add butter and work into mixture until it looks like coarse meal..
- Add the egg and cream to form sticky dough..
- Turn the dough onto floured surface and knead twice. Press into a circle and cut 2 inch rounds. Place the rounds on a baking sheet and brush the top of each scone with some cream. If you’re feeling naughty sprinkle some sugar over the scones, too..
- Bake for about 10 minutes until scones are golden brown..
So that's going to wrap it up for this special food cheese & dill scones recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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