Recipe of Super Quick Homemade Braised Collard Greens

Braised Collard Greens.

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, braised collard greens. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Braised Collard Greens is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Braised Collard Greens is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have braised collard greens using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Braised Collard Greens:

1. {Prepare 1 oz of Olive Oil.
2. {Get 4 oz of Bacon.
3. {Prepare 4 oz of Yellow Onions.
4. {Take 2 oz of Celery.
5. {Get 2 each of Garlic Cloves.
6. {Get 1/4 tsp of Red Pepper Flakes.
7. {Get 8 oz of Chicken Broth.
8. {Make ready 1 oz of Apple Cider Vinegar.
9. {Make ready 1 tsp of Sugar.
10. {Take 1 bunch of Collard Greens.
11. {Prepare 1 of Salt and Pepper.

Steps to make Braised Collard Greens:

1. In a large pot heat the oil and bacon over medium heat until bacon is rendered and crisp. 5-7min.
2. Add onions and celery 3 to 5 minutes in the garlic chopped (or to desired size) and red pepper to cook for 1min..
3. Add the collard greens stir well. Add chicken broth and vinegar..
4. Add sugar, salt and pepper..
5. Cover partially the pot. Lower heat to low cook for 30-40 min..

So that's going to wrap it up with this special food braised collard greens recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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