Step-by-Step Guide to Make Speedy Pumpkin risotto

Pumpkin risotto.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin risotto. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pumpkin risotto is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pumpkin risotto is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin risotto using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pumpkin risotto:

1. {Prepare 300 gr of pumpkin.
2. {Make ready 1 litre of vegetable broth.
3. {Prepare 200 gr of risotto rice.
4. {Make ready 14 of king prawns.
5. {Get leaves of Mint.
6. {Make ready of Butter.
7. {Make ready of Olive oil.
8. {Get of Parmesan.
9. {Prepare Half of an onion.

Instructions to make Pumpkin risotto:

1. Clean and dice the pumpkin. Dice the onion..
2. Put some butter in a pot and add the onion once it melts. Leave it cook at low heat until the onion melts. Add the pumpkin and stirr for a few minutes. Then cover in broth and leave it cook for 20 min.
3. Toast the rice in a pan and add it to the pumpkin after the 20 min has passed. Keep cooking until the rice is ready. Add broth is necessary.
4. Cook the prawns in a pan and leave it on the side.
5. Cut the mint leaves.
6. Once the rice is ready, add more butter, the parmesan and the mint leaves. Stirr well and add 8 prawns..
7. Put the risotto in the plates, decor with 3 prawns and a small mint leave.

So that is going to wrap this up for this exceptional food pumpkin risotto recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini