Steps to Make Ultimate Crazy Cake

Crazy Cake.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crazy cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crazy Cake is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Crazy Cake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crazy cake using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crazy Cake:

1. {Get of Cake Ingredients:.
2. {Make ready 1 1/2 cup of all purpose flour.
3. {Prepare 1 cup of granulated sugar.
4. {Make ready 1/3 cup of natural unsweetened cocoa powder.
5. {Prepare 1 tsp. of baking soda.
6. {Prepare 1/2 tsp. of salt.
7. {Prepare 1 cup of water.
8. {Get 1/3 cup of vegetable oil (or canola oil).
9. {Prepare 1 tbsp. of white vinegar.
10. {Take 1 tsp. of vanilla extract.
11. {Get of Icing Ingredients:.
12. {Prepare 1 1/2 cup of confectioners sugar.
13. {Get 1/4 cup of natural unsweetened cocoa powder.
14. {Get 2 tbsp. of water.
15. {Take 2 tsp. of vanilla extract.
16. {Prepare 1/8 tsp. of salt.

Instructions to make Crazy Cake:

1. Preheat your oven to 350°F. Grease an 8x8" glass baking pan and set it aside (if you have an aluminum pan, line it with parchment paper to avoid a metallic taste)..
2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt. Create a well in the center and add the water, oil, vinegar and vanilla. Stir it all together until just combined and the batter is smooth. Pour the batter into the prepared baking pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Set the pan on a wire rack to cool it before frosting..
3. For the icing: whisk together all the icing ingredients in a medium bowl until smooth. It should be thick and fudgy, but still spreadable. If it's too thick, add more water 1 tsp at a time until you get the right consistency. Once the cake is completely cooled, gently spread the icing over the top, then slice the cake into squares and serve..

So that's going to wrap it up for this exceptional food crazy cake recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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