Recipe of Perfect Fireslaw (Spicy Coleslaw)

Fireslaw (Spicy Coleslaw).

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, fireslaw (spicy coleslaw). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fireslaw (Spicy Coleslaw) is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Fireslaw (Spicy Coleslaw) is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fireslaw (spicy coleslaw) using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fireslaw (Spicy Coleslaw):

1. {Make ready 200 g of white cabbage, sliced into thin strips,.
2. {Make ready 2 of medium sized carrots, grated,.
3. {Prepare 60 g of red bell pepper, sliced into thin long strips,.
4. {Make ready 1 tbsp of light mayo,.
5. {Make ready 1 tbsp of fat free quark (or use more mayo as alternative),.
6. {Prepare 1 of level tsp peri peri style powdered spice seasoning,.
7. {Take of Sriracha sauce, to taste,.
8. {Get 1 tbsp of fresh lemon juice,.
9. {Take to taste of Salt and pepper.

Instructions to make Fireslaw (Spicy Coleslaw):

1. Take a medium-large bowl and add in the chopped cabbage, carrot and red peppers. Season well with salt and pepper and add the peri peri seasoning in..
2. Add the lemon juice, and light mayo. Stir together to combine well and coat the veg evenly. Add in the sriracha sauce (add to your own personal taste of how hot you like it), then add the quark and stir well until combined once more. Serve up immediately or chill in the fridge until needed. Enjoy!.

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