Recipe of Super Quick Homemade Sabudana/Sago Kheer

Sabudana/Sago Kheer.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sabudana/sago kheer. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sabudana/Sago Kheer is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Sabudana/Sago Kheer is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have sabudana/sago kheer using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sabudana/Sago Kheer:

1. {Get 1/2 cup of Sabudana (tapioca or pearl sago).
2. {Prepare 4 cups (1 liter) of Milk.
3. {Take 4 tablespoons of Sugar.
4. {Prepare 1/4 teaspoon of Cardamom Powder (Elaichi).
5. {Prepare 4-5 of Saffron strands(kesar), dissolved in 1 tablespoon Milk.
6. {Get 2 tablespoons of sliced Almonds (optional).
7. {Get of Water.

Instructions to make Sabudana/Sago Kheer:

1. Wash sabudana in water and drain them. firstly, in a small bowl soak sabudana in water for 30 minutes. soak more to reduce the cooking time..
2. Further, in a thick bottomed pan add milk. also add soaked sabudana along with water. you can discard the water, however, i feel the starch will be lost..
3. Boil the milk on medium flame. stir occasionally making sure it doesnt stick to bottom of pan. boil for 5 minutes or till the  sabunda turns translucent. now add ¼ cup sugar. add more sugar if you like paysa / kheer to be more sweet. also add cashews, raisins and cardamom powder..
4. Mix well making sure everything is mixed well. simmer for another 20 minutes stirring in between. also the milk thickens. Add the soaked saffron too. finally, serve sabudana kheer or sabakki paysa hot or chilled..

So that's going to wrap this up for this exceptional food sabudana/sago kheer recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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