Recipe of Super Quick Homemade Horseshoe cake *mom's recipe*

Horseshoe cake *mom's recipe*.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, horseshoe cake *mom's recipe*. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Horseshoe cake *mom's recipe* is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Horseshoe cake *mom's recipe* is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have horseshoe cake *mom's recipe* using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Horseshoe cake *mom's recipe*:

1. {Get of Ingredient A.
2. {Prepare 10 of cold eggs (6 whole/ 4 yolks).
3. {Get 160 g of Caster sugar.
4. {Make ready of Ingredient B.
5. {Make ready 1 tablespoon of ovalette.
6. {Get 1 tablespoon of vanilla essence.
7. {Make ready of C Ingredient.
8. {Take 150 g of Top flour/ Hong Kong flour.
9. {Make ready 1 teaspoon of baking powder.
10. {Make ready of Ingredient D.
11. {Get 75 g of melted butter.
12. {Take of Ingredient E.
13. {Make ready 3 g of chocolate emulco/paste.
14. {Make ready of Ingredient F.
15. {Take of Nutella.
16. {Get 12 of *12 tray.

Instructions to make Horseshoe cake *mom's recipe*:

1. Beat ingredient A until foamy. Medium high speed..
2. Preheat oven at 180°C for 30 minutes.
3. Add ingredient B and beat for another 5-10 minutes. After beating, the consistency should be at a stiff peakish. At low speed, add ingredient C then increase speed for 1-2minutes.
4. In a small bowl, add in small amount of the batter into the melted butter and whisk/fold. When everything is well mix, add the small batter that we have mixed into the rest of the batter and fold it gently.
5. Take out 110-150g of the batter and add in ingredient E. This will be our chocoate mixutre. Place the batter into a piping bag. Take out 10 g of the chocolate mixture and place it into a smaller piping bag.This is for the design and the rest are for the base..
6. Pipe out the chocolate base neatly onto the tray. Then, add in the white batter on top of it. Lastly, grab your small piping bag and create some design on the white batter..
7. Bake for 20-25 minutes at 180°C.
8. When it's done. Add in desired filling on your cake (On the chocolate base) add fold im gently to prevent any breakage then wrap your cake with a cling wrap..
9. .

So that is going to wrap this up for this exceptional food horseshoe cake *mom's recipe* recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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