Recipe of Perfect Emre’s Fried Rice (with a Turkish Twist)

Emre’s Fried Rice (with a Turkish Twist).

Emre’s Fried Rice (with a Turkish Twist)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, emre’s fried rice (with a turkish twist). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Emre’s Fried Rice (with a Turkish Twist) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Emre’s Fried Rice (with a Turkish Twist) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook emre’s fried rice (with a turkish twist) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Emre’s Fried Rice (with a Turkish Twist):

  1. {Prepare 1 cup of rice (180 grams).
  2. {Prepare 50 grams of sucuk.
  3. {Get 1 of carrot.
  4. {Take 1-2 of onion(s).
  5. {Get 2 of green peppers.
  6. {Make ready 1 handful of corn kernels.
  7. {Make ready 3 of eggs.
  8. {Prepare 4 tbsp of olive oil.
  9. {Take 1 of chicken stock tablet.
  10. {Take 1 tsp of ground black pepper.
  11. {Prepare 1/2 tsp of dried thyme.

Steps to make Emre’s Fried Rice (with a Turkish Twist):

  1. Put rice, chicken stock tablet and a cup of water in a pot. Cook it on low heat until you get a fluffy texture. If you have leftover rice, use that with this recipe. Or rest your cooked rice for a day in the refrigerator. Trust me, it tastes much better and the texture is so good. It won’t get mushy..
  2. Chop the onion, carrot, green peppers, and sucuk. Put a tablespoon olive oil into a deep pan. Crack the eggs in a bowl, add a pinch of salt and whisk with a fork. Then scramble the eggs and set aside..
  3. Put the remaining oil into the same pan and add vegetables until they’re soft. Add sucuk later, it crisps up easily, don’t make it go dry. And add the scrambled eggs. Add a pinch of salt, black pepper and dried thyme. Stir fry all the garnishes a little bit before adding the rice..
  4. Add the rice and go on stir frying until rice gets warm and all of the flavors are combined..

So that's going to wrap it up with this special food emre’s fried rice (with a turkish twist) recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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