Recipe of Perfect Macaroni au Gratin for Beginners
Macaroni au Gratin for Beginners.
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, macaroni au gratin for beginners. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Macaroni au Gratin for Beginners is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Macaroni au Gratin for Beginners is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have macaroni au gratin for beginners using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni au Gratin for Beginners:
- {Make ready 3 tbsp of Plain flour.
- {Get 300 ml of Milk.
- {Prepare 10 grams of Butter.
- {Make ready 1 of Salt and pepper.
- {Get 1 of Bouillon or consommé.
- {Prepare 1 of Cheese (I recommend a melting type).
- {Make ready 2 of Egg ( if you like ).
- {Prepare 1 of Grated cheese.
- {Make ready 1 of Panko (optional).
- {Take 160 grams of Macaroni (80 g per serving).
- {Take 20 of Shrimp (frozen OK).
- {Get 1 of half Onion, large.
Steps to make Macaroni au Gratin for Beginners:
- Add salt (not listed) to plenty of hot water, and boil the macaroni as directed on the package (I like it al dente)..
- Add the flour to a cup, and mix in the milk a little at a time. Be careful to avoid lumping! Really just a little at a time!.
- Slice the onion, and cook in an oiled frying pan until wilted..
- Melt the butter over high heat in the same frying pan with the onions. Once melted add Step 2 and cook..
- Mix, and after 2 to 3 minutes it'll look like this. Then reduce to medium heat..
- Time for the flavor. Add the consomme (or bouillon), salt, and pepper and mix..
- Mix in the frozen shrimp. Once they've thawed add the macaroni and keep mixing. This gives you the filling!!.
- Place into a heat-resistant container, place the cheese on top, then top with grated cheese and panko. You can also add an egg if you like..
- Bake in the oven until golden brown. About 15-20 minutes at 200℃? Adjust accordingly depending on your oven at home..
- Time to enjoy!.
So that's going to wrap it up for this special food macaroni au gratin for beginners recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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