How to Prepare Favorite Pickled Herring and Eggs

Pickled Herring and Eggs.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pickled herring and eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pickled Herring and Eggs is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Pickled Herring and Eggs is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have pickled herring and eggs using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pickled Herring and Eggs:

1. {Take 2/3 cup of pickled dill herring.
2. {Get 2 slices of sourdough bread.
3. {Make ready To taste of dijon mustard.
4. {Make ready 2 of extra large eggs.
5. {Make ready 2 tablespoons of butter.

Steps to make Pickled Herring and Eggs:

1. Toast the bread. When done set aside. Then melt the butter..
2. Get the herring. Fry the eggs in the butter..
3. Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!.

So that's going to wrap it up with this special food pickled herring and eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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