Simple Way to Make Homemade Balsamic Quinoa Mushroom Risotto

Balsamic Quinoa Mushroom Risotto.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, balsamic quinoa mushroom risotto. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Quinoa Mushroom Risotto is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Balsamic Quinoa Mushroom Risotto is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook balsamic quinoa mushroom risotto using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Balsamic Quinoa Mushroom Risotto:

1. {Take 2 tsp of good sweet Balsamic vinegar.
2. {Make ready 2 tsp of butter.
3. {Prepare 8 oz of chopped porcini mushrooms.
4. {Make ready 1 of medium onion.
5. {Take 3-4 of gloves garlic chopped fine.
6. {Take 1 of small red wine (186 ml).
7. {Take 2 tbsp of olive oil.
8. {Take 1 cup of quinoa.
9. {Take 2 tsp of garlic powder.
10. {Get 1 cup of chicken stock.
11. {Make ready 1/4 cup of grated Parmesan Romano cheese.
12. {Get of Olive oil and garlic French bread.
13. {Make ready 4 of servings.

Instructions to make Balsamic Quinoa Mushroom Risotto:

1. Cook quinoa until soft, add 1 tsp garlic powder and 1 tsp Balsamic to mixture, let cool. Prep French bread by spritzing olive oil and a dusting of garlic salt.
2. Chop onion and mushrooms and sauté in a teaspoon of olive oil until both are sweated. Add butter. Add Chopped garlic and cook down until garlic smells sweet. Add the teaspoon of balsamic and the wine. Add quinoa, stir in and simmer until the alcohol smell leaves.(around 5 minutes).
3. Add chicken stock and simmer until liquid is absorbed. Salt and pepper to taste. Toast the French bread..
4. Put risotto on plate and sprinkle liberally with cheese. Serve with toasted garlic French bread.

So that's going to wrap it up with this special food balsamic quinoa mushroom risotto recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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