Step-by-Step Guide to Make Award-winning Honey-glazed char siu rice bowl

Honey-glazed char siu rice bowl.

Honey-glazed char siu rice bowl

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, honey-glazed char siu rice bowl. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey-glazed char siu rice bowl is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Honey-glazed char siu rice bowl is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook honey-glazed char siu rice bowl using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey-glazed char siu rice bowl:

  1. {Prepare 500 g of Pork belly or Pork shoulder.
  2. {Get 2 of Spring onion.
  3. {Take 1 of small chunk Ginger.
  4. {Get 4-5 cloves of Garlic.
  5. {Get 2 of Bay leaf.
  6. {Get 2 of Star anise.
  7. {Make ready 2-3 Tablespoons of Honey.
  8. {Take of Salt.
  9. {Get of Boiled water.
  10. {Make ready of Seasoning.
  11. {Take 4 Tablespoons of Char siu sauce.
  12. {Get 2 Tablespoons of Fermented bean curd sauce.
  13. {Prepare 1 Tablespoon of Soy sauce.
  14. {Get 1 Tablespoon of Oyster sauce.
  15. {Take 1.5 Tablespoons of Rice wine.

Steps to make Honey-glazed char siu rice bowl:

  1. Pan fried pork, spring onion, garlic and ginger until all meats turn into golden brown on both sides..
  2. Add in boiled water and cook for 5 minutes..
  3. Add in all seasoning, bay leaf and star anise. Stew for 20-25 minutes..
  4. When the sauce turns thicker, turn the heat off. Pour in the honey and make sure char siu pork is covered the sauce evenly. Enjoy 😋.

So that is going to wrap it up with this special food honey-glazed char siu rice bowl recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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