How to Prepare Perfect Sabudana pakora

Sabudana pakora.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, sabudana pakora. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Sabudana pakora is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Sabudana pakora is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook sabudana pakora using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sabudana pakora:

1. {Make ready 1/2 cup of sabudana or topioca pearl.
2. {Prepare 1 of large boiled potato.
3. {Prepare 1/2 tsp of cumin seed.
4. {Make ready 1/2 tsp of sugar.
5. {Prepare 1 of green chilli chopped.
6. {Prepare 2 tsp of kuttu ka ata(buckwheat flour).
7. {Make ready 1/2 cup of roasted peanuts.
8. {Make ready to taste of Rock salt.

Instructions to make Sabudana pakora:

1. Soak the sabudana in enough water for 4-5 hrs.
2. Drain and keep aside in a mixing bowl.
3. Boil the potato,peel and chopped roughly.
4. Roast the peanut till brown and crisp.
5. In mortar- pestle..crush the roasted peanuts.
6. Add all the ingredients to drain sabudana including crushed peanuts and chopped potatoes.
7. Mix well and check the taste add sakt sugar if required.
8. Now heat oil in pan or kadhai.
9. Make small balls with hand or using a spoon drop the mixture into medium hot oil.
10. Deep fry till the sabudana pakoras become light golden and crisp from both side.
11. Drain the pakora on paper napkin to remove excess oil.
12. Serve the pakoras hot with tomato sauce or phalahari chutney.

So that is going to wrap this up for this special food sabudana pakora recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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