How to Make Super Quick Homemade Taho with Tapioca pearls and syrup

Taho with Tapioca pearls and syrup.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taho with tapioca pearls and syrup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taho with Tapioca pearls and syrup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Taho with Tapioca pearls and syrup is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook taho with tapioca pearls and syrup using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Taho with Tapioca pearls and syrup:

1. {Take 1/2 T of cornstarch.
2. {Take 1 T of water.
3. {Take 1/2 t of epsom salt.
4. {Take 1 of c/100ml soy milk.
5. {Prepare 1/8 c of tapioca peals.
6. {Make ready 1 c of brown sugar.
7. {Take 1 c of water.

Steps to make Taho with Tapioca pearls and syrup:

1. Mix the cornstarch, water and epsom salt. Stir until dissolved.
2. Pour in the cup with the soy milk.
3. Pour boiling water into the pot same level as the mixture.
4. Simmer for 20mins at low heat.
5. Rest for 10mins.
6. Pour tapioca into the water. Cook for 10mins and drain..
7. Boil the tapioca again into the same water in the pot where the tapioca is cooked a while ago.
8. Boil again until the tapioca is clear then set aside.
9. Put brown sugar and water and boil for 10mins until thickened.

So that is going to wrap this up for this exceptional food taho with tapioca pearls and syrup recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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