Recipe of Homemade Aloo tikki / fry balls

Aloo tikki / fry balls.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, aloo tikki / fry balls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Aloo tikki / fry balls is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Aloo tikki / fry balls is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook aloo tikki / fry balls using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo tikki / fry balls:

1. {Prepare 6 of potato.
2. {Take 4 spoon of buckwheat (kuttu atta.
3. {Get 2 of green chilli.
4. {Take To taste of salt.
5. {Prepare To taste of red chilli powder.
6. {Take of Oil(deep fry).

Instructions to make Aloo tikki / fry balls:

1. Take a one bowl add all ingredients and mix it. And make a small ball..
2. Take kuttu, add some salt, make a batter..
3. Put the ball in to a batter and deep fry it..
4. Now ready to eat with green chatni..

So that is going to wrap it up for this special food aloo tikki / fry balls recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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