Step-by-Step Guide to Make Ultimate Eggplant Basil Mozzarella Parmesan

Eggplant Basil Mozzarella Parmesan.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, eggplant basil mozzarella parmesan. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Eggplant Basil Mozzarella Parmesan is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Eggplant Basil Mozzarella Parmesan is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggplant basil mozzarella parmesan using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggplant Basil Mozzarella Parmesan:

1. {Take 1 of Eggplant.
2. {Get 2 of Eggs.
3. {Get 1 tbsp of Milk.
4. {Get 1 cup of Italian bread crumbs.
5. {Make ready 1 of Extra-virgin olive oil.
6. {Make ready 1 can of Marinara sauce w/pesto.
7. {Make ready 1 bunch of Basil.
8. {Make ready 1 packages of Mozzarella Italian cheese.
9. {Prepare 1 1/2 cup of Parmesan cheese.

Steps to make Eggplant Basil Mozzarella Parmesan:

1. Dry the eggplant by putting paper towel on a plate - cutting eggplant 1/8 inch -stack on top put more paper towels & sit on it for 20 minutes or as long as you have.
2. Beat eggs with milk and place breadcrumbs in a different bowl do the business with the egg plants from the egg to crumb.
3. Preheat oven 350°.
4. Heat olive oil medium-high fry eggplant slices until golden brown 1 to 2 minutes per side.
5. Poor marinara sauce on the bottom of baking dish layer eggplant slices scatter basil and mozzarella repeat repeat repeat whoops did I say repeat.
6. Bake for 15 minutes and decadent Lee enjoy while licking your fingers.

So that is going to wrap this up for this exceptional food eggplant basil mozzarella parmesan recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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