Recipe of Any-night-of-the-week Greek Rice Salad

Greek Rice Salad.

Greek Rice Salad

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, greek rice salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Greek Rice Salad is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Greek Rice Salad is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook greek rice salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Rice Salad:

  1. {Take 4 cups of cooked brown rice (can be replaced with farro or orzo).
  2. {Get 1/4 cup of olive oil.
  3. {Prepare of Juice of 1 whole lemon.
  4. {Prepare 1/4 cup of fresh parsley chopped.
  5. {Make ready 1 teaspoon of oregano.
  6. {Make ready 1 teaspoon of dill.
  7. {Get 1 teaspoon of salt.
  8. {Get 1 teaspoon of fresh ground black pepper.
  9. {Prepare 20 of cherry tomatoes quartered.
  10. {Make ready 4 oz of crumbled feta.
  11. {Get 2 of green onions chopped (red onions can be used as substitute for stronger onion flavor).
  12. {Take 4 oz of kalamata olives.

Instructions to make Greek Rice Salad:

  1. In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf.
  2. In large bowl, combine remaining ingredients, mix in dressing, and enjoy!.
  3. Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds.

So that is going to wrap this up for this exceptional food greek rice salad recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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