Easiest Way to Make Any-night-of-the-week Garden Dill Casserole Bread

Garden Dill Casserole Bread.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, garden dill casserole bread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Garden Dill Casserole Bread is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Garden Dill Casserole Bread is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook garden dill casserole bread using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Garden Dill Casserole Bread:

1. {Take 1 packages of active dry yeast (1/4 oz).
2. {Get 1/3 cup of warm water (110° - 115°).
3. {Take 1/4 cup of chopped fresh dill.
4. {Prepare 1 cup of cottage cheese - room temperature..
5. {Make ready 2 tbsp of sugar.
6. {Prepare 1/4 cup of finely sliced scallion (about two average sized bunching scallions).
7. {Prepare 1 tbsp of melted butter.
8. {Make ready 1 tsp of salt.
9. {Prepare 1/4 tsp of baking soda.
10. {Take 1 of egg.
11. {Take 2 cup of to 2 1/2 cups flour.
12. {Get 1 of additional melted butter for brushing the finished bread.

Steps to make Garden Dill Casserole Bread:

1. Time to prepare estimation is for prep and mixing only. You'll need an hour & 40 minutes for rising, as well as, upto 45 for baking..
2. Dissolve yeast in water, set aside..
3. In a mixing bowl combine together cottage cheese, sugar, scallion, dill, butter, egg, salt, & baking soda. When combined, fold in yeast mixture..
4. Gradually add in flour until it forms a stiff dough..
5. Cover & let rise in a warm place for an hour..
6. Turn the risen dough into a well oiled round casserole dish - between 1 & 1 1/2 quart. Continue to let rise for 30-40 minutes more..
7. Bake at 350° for 35-45 minutes..
8. Brush with more melted butter (about 1 tblsp) upon removal from the oven..
9. Allow to cool & cut wedges to serve..

So that is going to wrap this up for this exceptional food garden dill casserole bread recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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