Recipe of Perfect Gingerbread Granola

Gingerbread Granola.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, gingerbread granola. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Gingerbread Granola is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Gingerbread Granola is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gingerbread granola using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gingerbread Granola:

1. {Get 40 g of Nutcessity Gingerbread Cashew, Brazil & Coconut Butter.
2. {Prepare 50 g of Coconut oil.
3. {Prepare 40 g of Syrup (Maple / Agave / whatever you have).
4. {Take 150 g of Nuts / Seeds (I used Poppy & Pumpkin).
5. {Make ready 250 g of Jumbo oats.
6. {Make ready 100 g of Grains (quinoa / millet / buckwheat...).
7. {Take of Extra spices (Nutmeg / Ginger / Cinnamon) (if you're feeling spicaaay)..

Steps to make Gingerbread Granola:

1. Preheat the oven to 150 degrees celcius fan..
2. Melt the nut butter, syrup and oil over a low heat until liquid..
3. Add the dry ingredients to a large baking tray..
4. Pour over the liquid and mix well with a spatula to combine..
5. Bake for around 40 minutes, turning halfway....
6. Eat! Out the jar / with your favourite milk / yoghurt / sprinkled over baked fruit....

So that is going to wrap this up with this special food gingerbread granola recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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