Recipe of Speedy My Mexican Meatloaf

My Mexican Meatloaf.

My Mexican Meatloaf

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, my mexican meatloaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Mexican Meatloaf is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. My Mexican Meatloaf is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have my mexican meatloaf using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Mexican Meatloaf:

  1. {Prepare 2 lb of ground beef.
  2. {Prepare 1 of 15 oz can of corn (drained).
  3. {Make ready 1 envelope of McCormick Meatloaf seasoning.
  4. {Take 1 cup of salsa (hot, med, mild to your taste).
  5. {Make ready 1 of 1/4 cup Jack Daniels original BBQ sauce.
  6. {Prepare 1 of egg.
  7. {Take 1 of 28 oz can Redpack whole peeled tomatoes in thick tomato puree.
  8. {Make ready 1 of shredded Monterey Jack cheese (enough to lightly cover loaf).

Steps to make My Mexican Meatloaf:

  1. Combine all ingredients well except cheese and tomatoes..
  2. Form into a large flat loaf and put it in a 12 X 9 cake pan.
  3. Pull tomatoes out of the can and place on a plate, saving the puree that is still in the can. Dice the tomatoes and cover the loaf with the tomatoes. discard runny juice on the plate left over from dicing. Pour remains puree in the can over top of the loaf..
  4. .
  5. Cover with foil and place in a preheated oven at 350°F for 1 hour or inside temp reads 160. After 1 hour, remove foil, cover loaf with shredded cheese and bake uncovered 10 more min..
  6. Remove from oven and let sit 10 min..

So that's going to wrap it up with this special food my mexican meatloaf recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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