Easiest Way to Make Super Quick Homemade Zucchini Noodles with Pesto of garlic scapes and Marcona almonds

Zucchini Noodles with Pesto of garlic scapes and Marcona almonds.

Zucchini Noodles with Pesto of garlic scapes and Marcona almonds

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, zucchini noodles with pesto of garlic scapes and marcona almonds. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zucchini Noodles with Pesto of garlic scapes and Marcona almonds is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Zucchini Noodles with Pesto of garlic scapes and Marcona almonds is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have zucchini noodles with pesto of garlic scapes and marcona almonds using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini Noodles with Pesto of garlic scapes and Marcona almonds:

  1. {Make ready 2 TBSP. of Kosher Salt.
  2. {Prepare 4 of ea. Zucchini, spiralized.
  3. {Take 1/2 cup of Garlic pesto with Marcona almonds.
  4. {Make ready .25 oz. of Aged Manchego, micro planed.
  5. {Prepare of Dill to taste.
  6. {Get of Extra Virgin Olive Oil from Spain, to taste.
  7. {Take of Fresh ground pepper to taste.

Steps to make Zucchini Noodles with Pesto of garlic scapes and Marcona almonds:

  1. Bring a large pot of salted water to a boil. Prepare an ice bath.
  2. Blanch the zucchini noodles for 5 seconds, then shock in an ice bath. Transfer to a salad spinner and spin to remove excess water..
  3. Place the zoodles in a large bowl and drizzle the pesto on top and gently toss with chop sticks or two forks until evenly coated..
  4. Divide on a large platter and finish with a drizzle of Extra Virgin Olive Oil from Spain, grated Manchego and fresh dill..

So that is going to wrap it up with this exceptional food zucchini noodles with pesto of garlic scapes and marcona almonds recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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