Simple Way to Make Homemade Collard greens

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Collards are not usually hard to come by, as they're available all year round in most grocery stores or in markets that serve African-American populations. This opens in a new window. SchoolBoy Q - Collard Greens ft.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, collard greens. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Collard greens is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Collard greens is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook collard greens using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Collard greens:

1. {Make ready 3 slice of bacon chopped.
2. {Make ready 1 tsp of butter unsalted.
3. {Prepare 1/2 medium of onion, chopped.
4. {Make ready 1 clove of garlic minced.
5. {Take 1/2 of bag of frozen collard greens.
6. {Make ready 1/2 tsp of red pepper flakes.

Collard greens are a cruciferous vegetable that may have multiple health benefits. The nutrients and fiber in collard greens can aid digestion and muscle movement, improve the skin, enhance sleep. Add collard greens, and fry until they start to wilt. OK! never made collard greens in my life.

Steps to make Collard greens:

1. In a medium pan saute bacon until cooked on medium heat. Add butter, onion and garlic. Saute until onions are caramelized. Add crushed red pepper and collard greens. Cook until collard greens are warm all the way through..
2. Serve.

This review is for all the novices out there that are scared to make this recipe. Collard greens are leafy vegetables from the family of cabbage and broccoli. They are similar to kale which is also a leafy green edible vegetable with plenty of health benefits. There are many ways to cook collard greens, but most recipes either sauté or boil the greens. Cutting the greens into thin strips beforehand reduces the overall cooking time.

So that is going to wrap it up with this exceptional food collard greens recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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