Recipe of Any-night-of-the-week Lionhead Meatball Sub

Lionhead Meatball Sub.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, lionhead meatball sub. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lionhead Meatball Sub is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Lionhead Meatball Sub is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lionhead Meatball Sub:

1. {Take 2 tablespoons of mayochup.
2. {Make ready 3 of leftover Lionhead meatballs see my recipe.
3. {Get 5 slices of dill pickle chips.
4. {Get 2 slices of American cheese.
5. {Get 1 slice of sausage roll.

Instructions to make Lionhead Meatball Sub:

1. Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll..
2. Add the mayochup. Add the pickle chips. Then the meatballs..
3. Add the cheese on top, take that first bite. I hope you enjoy!!!.

So that is going to wrap this up with this exceptional food lionhead meatball sub recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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