Recipe of Award-winning Extra Special Curried Parsnip Soup

Extra Special Curried Parsnip Soup.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, extra special curried parsnip soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Extra Special Curried Parsnip Soup is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Extra Special Curried Parsnip Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook extra special curried parsnip soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Extra Special Curried Parsnip Soup:

1. {Take 3 of large sized parsnips, trimmed and finely diced,.
2. {Make ready 1/2 of white onion, chopped,.
3. {Get 1.5 tbsp of vegetable oil for frying,.
4. {Make ready 1/2 tsp of garam masala,.
5. {Prepare 1/2 tsp of garlic powder,.
6. {Make ready 1/4 tsp of tumeric,.
7. {Make ready of Tiny pinch red chilli flakes,.
8. {Prepare 1 tsp of honey,.
9. {Get 2 tbsp of quark,.
10. {Get 1/2 of vegetable stock cube,.
11. {Make ready of Salt and pepper to season,.
12. {Make ready of Enough boiling water to cover veg in pan,.

Instructions to make Extra Special Curried Parsnip Soup:

1. Heat the oil in a large saucepan over a medium low heat. Add in the onions and Sauté for several minutes stirring occasionally until beautifully soft and lightly golden..
2. Add in the parsnip. Stir. Sauté for a couple of minutes. Season well with salt and pepper. Add in the garlic, garam masala and tumeric. Stir through. Cook the spices out for a minute or two..
3. Boil a kettle of water. Crumble the stock cube over the parsnips then pour over enough boiling water to cover all the veg. Bring to a simmer. Once the parsnips are soft, remove from the heat..
4. Blend out until quite smooth using a hand blender then add in the quark. Blend further until smooth a creamy. Add hot water in little by little whilst stirring until desired final consistency is achieved. It should be smooth and quite thick but not lumpy but still able to run off a spoon..
5. Serve up and garnish with homemade sourdough croutons, crispy onion bits, crispy streaky bacon, a couple extra small dollops of quark and fresh coriander leaves. Enjoy!.

So that's going to wrap this up with this exceptional food extra special curried parsnip soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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