Recipe of Speedy Aloo kuttu pakoda

Aloo kuttu pakoda. Fasting special Kuttu Aur Aloo ke Pakode Kuttu Atta PakodaIf you like my channel and recipes do not forget to LIKE SHARE COMMENT and SUBSCRIBE. Kuttu Aloo Paratha- The last recipe of my series Of Vrat Ka Khana.

Aloo Pakoda/ Aloo bajji-A very Crisp delicious deep fried Potato fritters. Aloo Pakoda is a very popular snack In India. These delicious aloo pakoda are also a popular street food.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, aloo kuttu pakoda. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fasting special Kuttu Aur Aloo ke Pakode Kuttu Atta PakodaIf you like my channel and recipes do not forget to LIKE SHARE COMMENT and SUBSCRIBE. Kuttu Aloo Paratha- The last recipe of my series Of Vrat Ka Khana.

Aloo kuttu pakoda is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Aloo kuttu pakoda is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook aloo kuttu pakoda using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo kuttu pakoda:

1. {Prepare 4 spoon of buckwheat (kuttu atta).
2. {Prepare 4 of potato (boil).
3. {Get 2 of green chilli (finally chopped).
4. {Take To taste of salt.
5. {Take To taste of red chilli powder.
6. {Prepare of Coriander leave (finally chopped).

Aloo Pakora Recipe or aloo pakoda recipe is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called as potato. This pakoda is super simple to make and does not call for many ingredients. These pakoras are not at all spicy and therefore are loved by the kids.

Steps to make Aloo kuttu pakoda:

1. Take a bowl add the all ingredients and mix it..
2. Take a small part of the mixture and give any shape, and deep fry it..
3. Now ready to eat..

Further, just like any other pakora recipe, aloo pakora. This time I shared very simple and crunchy appetizer, "Kuttu Aloo ke Pakore" or "Buckwheat Potato Fritter" which prepared same as aloo bhajiya. But we have to use buckwheat flour instead of besan. Try this super easy Aloo Pyaz Pakoda recipe with step by step photos! Pakodas are an all-time favourite and makes for an easy snack to prepare anytime and satiates untimely hunger pangs.

So that's going to wrap it up for this exceptional food aloo kuttu pakoda recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Bagikan Artikel ini