Recipe of Quick Lo Carb Mozzarella Sticks

Lo Carb Mozzarella Sticks.

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, lo carb mozzarella sticks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Lo Carb Mozzarella Sticks is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Lo Carb Mozzarella Sticks is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have lo carb mozzarella sticks using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lo Carb Mozzarella Sticks:

1. {Make ready 8 stick of String cheese.
2. {Take 3 oz of Pork rinds any flavor.
3. {Prepare 2 of Egg.
4. {Make ready 4 cup of Oil to fry ( just enough oil to deep fry the sticks).
5. {Get of Lo sugar/lo carb sauce your preference.

Steps to make Lo Carb Mozzarella Sticks:

1. Put the pork rinds in a bag and crush them so they size of breadcrumbs . Empty into a bowl..
2. Unwrap your cheese sticks. Cut them equally in half. So this will give you 16 sticks. Set aside..
3. In a small bowl whisk the eggs..
4. I use a sauce pan. Put enough oil to cover sticks 2-4 cups. Turn pan on med to heat up..
5. Take your sticks one at a time dip In egg, roll in pork rind crumbs. Set on wax paper. When they are all finished you may place in oil should be hot enough now. I do it in batches of 4-6 at a time. Let cook 2-3 minutes take out place on paper towel. Once your done. Let cool a little and enjoy. I love blue cheese and ranch to dip them in. Some like marinara I've seen some lo sugar ones at the store!.
6. Enjoy😊.

So that is going to wrap this up for this exceptional food lo carb mozzarella sticks recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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