Simple Way to Make Quick My Cabbage Rolls

My Cabbage Rolls.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, my cabbage rolls. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

My Cabbage Rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. My Cabbage Rolls is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my cabbage rolls using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Cabbage Rolls:

1. {Make ready 1 head of napa cabbage or regular cabbage.
2. {Get 1 of lemon.
3. {Make ready 1 cup of brown rice.
4. {Prepare 1 lb of ground beef.
5. {Prepare 2 of beef bullion cubes.
6. {Prepare 1 of medium white or yellow onion.
7. {Take 4 of garlic cloves (minced).
8. {Make ready 1 (14 oz) of can fire roasted tomatoes.
9. {Prepare of Seasonings.
10. {Get 1/4 tsp of ground cloves.
11. {Make ready 1 tsp of ground cinnamon.
12. {Make ready 1/2 tsp of ground nutmeg.
13. {Take 1 tsp of Italian seasoning.
14. {Make ready 1/2 tsp of dried dill weed.
15. {Make ready 1/4 tsp of ground sage.
16. {Take 1/2 tsp of dried Parsley.
17. {Make ready 1 package of saltine crackers (optional).
18. {Take 1 tbsp of worcestershire sauce.
19. {Prepare 1 tsp of soy sauce.
20. {Get 3 can of tomato sauce.
21. {Make ready 1 can of tomato soup.

Steps to make My Cabbage Rolls:

1. In large pot boil cabbage. Add lemon. Let boil until leaves are soft enough to fold..
2. Pre heat oven to 375 degrees..
3. In rice cooker start your 2 cups of rice..
4. In large skillet add your ground beef and break up with wooden spoon, 2 beef bullion cubes, add your white onion, garlic, tomatoes, and seasonings..
5. In a medium bowl add your meat mixture, saltine crackers (crushed up real fine) and worcestershire sauce, soy sauce and ½ cup of rice. Mix with your hands..
6. Add meat filling to cabbage. Roll em up real tight. Add the other can of tomato sauce then add half the can of tomato soup or a can of diced tomatoes with juice and place cabbage rolls on top. Repeat until no more cabbage or tomato sauce or soup..
7. Top cabbage rolls with remaining meat and parmesan cheese and place in over for 45 minutes..

So that's going to wrap this up for this exceptional food my cabbage rolls recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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