Recipe of Favorite Cheesy Mushrooms

Cheesy Mushrooms.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy mushrooms. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Mushrooms is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Cheesy Mushrooms is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy mushrooms using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mushrooms:

1. {Get 10 of Button mushrooms.
2. {Take 1 cup of Bread Crumbs (I used Panko).
3. {Take 2-3 cups of oil for deep frying.
4. {Get 5 of toothpick to secure mushroom pakora.
5. {Take 1/2 cup of mozzarella cheese, sliced.
6. {Prepare 1/2 inch of ginger, finely chopped.
7. {Prepare of as required Coriander leaves, finely chopped.
8. {Prepare 1 tsp of Kashmiri chilli powder.
9. {Prepare 1/4 teaspoon of Chaat Masala.
10. {Get 1/4 teaspoon of dry mango powder.
11. {Get to taste of Salt.
12. {Make ready 2 tablespoons of all-purpose flour.
13. {Make ready 2 tablespoons of corn starch.
14. {Get 1/4 cup of water.

Steps to make Cheesy Mushrooms:

1. In a large bowl, take grated cheese. Add finely chopped onion, ginger and coriander leaves to it..
2. Now add chilli powder, chaat masala, dry mango powder and salt as per taste. Mix everything well and keep aside for a while..
3. Take medium-sized mushrooms. Carefully cut them in the middle. Now take the prepared stuffing and pour it into the mushroom cavity..
4. Join 2 mushrooms while keeping the stuffing side intact. Secure with a toothpick. This is very important, otherwise there is a chance of the cheese melting during deep frying..
5. Cover from all sides with cornflour slurry. Then coat the mushrooms in breadcrumbs. Alternatively, you can also use rava..
6. Repeat dip in maida-corn paste and breadcrumbs again. Double coating is very important, otherwise there is a chance to melt the cheese during deep frying..
7. Now freeze the coated mushrooms in the freezer for 15-20 minutes. This is an extra precaution for the cheese to melt..
8. Heat the oil. Meanwhile, dust off the extra bread crumbs. Carefully place them in medium hot oil..
9. Fry them till they are golden brown. Drain and place on an absorbent paper. Serve cheese stuffed mushrooms with tomato ketchup or as the case may be..

So that is going to wrap this up for this exceptional food cheesy mushrooms recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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