Steps to Make Super Quick Homemade Buckwheat Khichdi
Buckwheat Khichdi.
Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, buckwheat khichdi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Buckwheat Khichdi is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Buckwheat Khichdi is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook buckwheat khichdi using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buckwheat Khichdi:
- {Prepare 1 cup of buckwheat (lapsi).
- {Prepare 1 cup of moongh dal.
- {Take 1 cup of chopped vegetables carrot, cauliflower,.
- {Take 1/2 cup of green peas.
- {Prepare 2 tbsp of ginger,garlic,and green chilli paste.
- {Take some of chopped coriander leaves.
- {Prepare 1 tsp of jeera.
- {Prepare 2 of Cloves.
- {Prepare 4 of black peppercorns.
- {Take as per taste of Salt.
Steps to make Buckwheat Khichdi:
- First take moongh dal and buckwheat mix together wash twice with fresh water and soak for 15 minutes and Next take ginger,garlic and green chilli and coarsely crushed it in mortar pestle or grind and make paste.Next chopped carrot and cauliflower and take green peas wah it and keep aside..
- Next take pressure cooker add oil and add cumin seeds,clove and black peppercorn and then add ginger,garlic and green chilli paste saute it for a min and then add buckwheat and moongh dal mix..
- Next add water atleast 2 to 3 cups of water adjust salt to taste and close the lid and let it whistle for 4 times and release the pressure garnish it with some chopped coriander leaves and serve hot buckwheat khichdi with curd,achar and papad go awesome and delicious..
So that's going to wrap this up with this exceptional food buckwheat khichdi recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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