Simple Way to Make Perfect Ribs with Tangkoy

Ribs with Tangkoy.

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, ribs with tangkoy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ribs with Tangkoy is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Ribs with Tangkoy is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ribs with tangkoy using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ribs with Tangkoy:

1. {Make ready 1 slice of tangkoy.
2. {Make ready 500 g of pork ribs.
3. {Prepare 1 tsp of Soy sauce.
4. {Prepare 5 of Garlic slices.
5. {Take 2 slices of ginger.
6. {Get 3 of dried mushroom.
7. {Prepare 1 cup of water.

Instructions to make Ribs with Tangkoy:

1. Heat wok and add.pork ribs dont add.cooking oil.Let the ribs render its fats.Fry it until it turns to golden brown.Place aside of the wok then use the ribs fat to stir fry garluc ginger and dried mushroom.Cook until all are fragrant then combine with ribs.Pour water and cover then cook in high heat for ten mins..
2. At that time the pirk is already tender add in the tangkoy mix well and cover.Simner until the tangkoy is a little bit soft..

So that is going to wrap it up with this exceptional food ribs with tangkoy recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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