Recipe of Any-night-of-the-week Grilled Salmon with chopped kale salad

Grilled Salmon with chopped kale salad.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, grilled salmon with chopped kale salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Grilled Salmon with chopped kale salad is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Grilled Salmon with chopped kale salad is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook grilled salmon with chopped kale salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Salmon with chopped kale salad:

1. {Prepare of (4) 6oz salmon filets.
2. {Make ready to taste of Kale removed from rib and chopped.
3. {Get to taste of Shredded green cabbage.
4. {Make ready to taste of Shredded purple cabbage.
5. {Take to taste of Craisins.
6. {Prepare to taste of Sunflower seeds.
7. {Get to taste of Shredded mozzarella cheese to your liking.
8. {Get to taste of Poppy seed dressing.
9. {Get to taste of Paprika.
10. {Take to taste of Salt and pepper.

Steps to make Grilled Salmon with chopped kale salad:

1. Spray large skillet with cooking spray. Heat over high heat..
2. Season salon with S&P and paprika.
3. Add the salmon to the pan and allow to cook 4 minutes and flip for another for 2 minutes or until cooked through..
4. While salmon cooks toss all salad ingredients together. Drizzle poppy seed dressing and toss..
5. Enjoy!.

So that's going to wrap this up with this special food grilled salmon with chopped kale salad recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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