How to Make Homemade Espetada

Espetada.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, espetada. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Espetada is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Espetada is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook espetada using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Espetada:

1. {Take 200 gm of chicken boneless cubes.
2. {Take 1 of onion.
3. {Prepare 1 of tomato.
4. {Prepare 1 of bellpepper.
5. {Prepare of Oil for brushing.
6. {Get of Marinade.
7. {Take 1 tbsp of Habanero sauce.
8. {Take 1 tbsp of soya sauce.
9. {Make ready 1 tsp of brown sugar.
10. {Make ready 1/2 tsp of garlic paste.
11. {Take 1/2 tsp of ginger paste.
12. {Take 1/2 tsp of salt.
13. {Take 1/2 tsp of black pepper.
14. {Prepare of Glaze.
15. {Prepare 1 tsp of honey.
16. {Get 1 tsp of soya sauce.
17. {Make ready 1 tsp of sriracha sauce.
18. {Prepare 1 tsp of paprika.
19. {Get 1/4 tsp of salt.
20. {Get of Sides.
21. {Make ready of Potato wedges.
22. {Take of Schezwan sauce.
23. {Take of Coleslaw.

Steps to make Espetada:

1. Marinate chicken cubes for least 2 hours or more.
2. Heat grill pan.brush oil at surface.place chicken cubes at pan.and let it grill from each side.
3. Prepare glaze by mixing all ingredients togeher and keep brushing at chicken..
4. When chicken is done grill the cubes of vegetables as well. Fry potato wedges as well.once done thread chicken and vegetables in skewer.
   
5. Serve hot full of flavours Espetada with wedges coleslaw and schezwan sauce enjoy with team zafran cookpad.

So that is going to wrap it up for this exceptional food espetada recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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